The table below is a summary of dry season mixes suitable for cattle and sheep grazing in traditional mulga country.

Features include:

  • Protein levels that compliment mulga browse.
  • Elevated phosphorus levels in these typically deficient areas,
  • Trace minerals and Vitamins including vitamins A, D & E as standard.

 

Feeding instructions are listed below the table.

 
Salt
Urea
Crude Protein
Equivalent Crude Protein
Total Protein
Phosphorus
Calcium
Sulphur
Trace Minerals & Vitamins
10% Mulga Mix
30.0%
10.0%
10.0%
37.0%
47.0%
3.5%
6.5%
2.0%
2kg/tonne
15% Mulga Mix
25.0%
15.0%
10.0%
52.0%
62.0%
3.5%
6.3%
2.0%
2kg/tonne
20% Mulga Mix
20.0%
20.0%
10.0%
66.0%
76.0%
3.5%
6.2%
2.0%
2kg/tonne
Nutri-Phos 25
25.0%
9.0%
6.6%
25.9%
32.4%
4.4%
11.0%
3.0%
2kg/tonne
Nutri-Phos 30
30.0%
9.0%
5.4%
25.9%
31.3%
4.3%
11.0%
3.0%
2kg/tonne
Nutri-Phos 35
35.0%
9.0%
4.2%
25.9%
30.1%
4.3%
11.0%
3.0%
2kg/tonne
Sheep Mix
20.0%
5.0%
12.8%
27.0%
39.8%
2.4%
2.5%
2.6%
2kg/tonne

 Directions for Use: Allow free access to stock.

Feeding Rates: 150-250 grams/head/day

Notes on feeding: Locate lick away from watering points to avoid over-consumption and to encourage stock to graze out

Urea: Where indicated these mixes contain urea and may be toxic if taken in excess. Feed with adequate dry roughage. Do not feed to starving stock and any stock other than sheep and cattle.

Sheep: It is recommended that sheep do not have access to lick with urea higher than 10% and especially where cravings have been shown.